The SMIIC CBs Programme Working Group held their second meeting just prior to the 2nd International Halal & Healthy Food Congress on 06 November, 2013 in Konya, Republic of Turkey.
The Meeting was attended by 12 participants’ representatives from 6 Member States: Kingdom of Saudi Arabia (SFDA), Turkey (TSE), Turkey (TÜRKAK, AC Chair), UAE (ESMA & TC1 Chair), Iran (ISIRI), Tunisia (INNORPI) and Palestine (PSI).
